"We are very much known for our pinot noir here. There are some great producers, and food producers as well starting to come through. Mt Edward - who we have a lot to do with at Sherwood, and Peregrine Winery out in Gibbston Valley do a great job."
"As far as dining experiences go, it would have to be Amisfield. Not only because of its iconic architectural building and where it’s situated, it’s just a great place for lunch and there’s some pretty iconic New Zealand food going on there as well."
"These amazing landscapes just draw you in. The sheer scale and beauty of the works by Stephan Romer have always stopped me in my tracks. Familiar places that I have been and others that I would love to visit are all captured with such depth — it’s like you’re there yourself."